: a plant (Brassica oleracea var. gemmifera) related to the cabbage and cauliflower that is cultivated for its edible small roundish green buds which are borne on its stem and resemble miniature cabbages
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: any of the edible green buds that are borne on the stems of brussels sprouts, consist of tightly overlapping immature leaves, and are typically cooked as a vegetable
Illustration of brussels sprout
brussels sprout 1
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Air frying, the process of frying foods with hot air, has gained traction over the years as a quick, convenient and healthy way to deliciously fry foods like chicken, potatoes and brussels sprouts.—Mason Leib, ABC News, 14 Feb. 2025 But crisped firm tofu can be sauced off heat, too, as Kristina Felix does in her recipe for roasted brussels sprouts and tofu with chile lime dressing.—Tanya Sichynsky, New York Times, 23 Jan. 2025 The traditional home oven is great for lots of things: chocolate-chip cookies, Thanksgiving turkeys, roasted brussels sprouts, whatever.—Saahil Desai, The Atlantic, 6 Dec. 2024 The Detroit-style pizza features unexpected combinations, like brussels sprouts and caramelized onions, and chili crisp and meatballs.—Tasha Tsiaperas, Axios, 10 Feb. 2025 See All Example Sentences for brussels sprout
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